For this month’s Secret Recipe Club, I was paired with Julie from Julie’s Eats & Treats. She has plenty of recipes for a sweet tooth, and since I don’t bake as much as I’d like I thought this would be a good opportunity to try one of them out. But more about that in a minute.
So things have
slowed down ground to a halt around here. Various life events – awesome Pakistan trip, deathly plague of respiratory infection, new baby! New baby! (Not mine, my sister’s) – have kept me out of the kitchen for a little bit. Besides making obligatory pot of beans.